12 oz of organically-grown, single origin coffee. The origin will vary, but will always have a high cup score to ensure that it is an enjoyable, easy-drinking, smooth coffee.
 
Please Note: We start with USDA certified organic green (unroasted) beans, and make every effort to keep these segregated from our other bean lots before and after roasting. However, we are not licensed as USDA organic and we do not guarantee that organic standards have been kept at every step of the process.
 
Origin: Varies. Ethiopia Organic Guji (current fact sheet)
Process type: Natural
Roast level: Light – Medium
Body: Light
Acidity: Bright
Tasting: White Grape, Mango, Papaya, Tea Rose, Candy, Lemon